A NEW bakery is set to welcome its first sweet-toothed customers to its new shop in a Bradford district town.
Three Little Birds Bakery is opening its first shop on Cavendish Street, Keighley, on Friday, May 19.
The bakery will offer a host of treats including luxury cupcakes, macarons, brownies, and tiffin. It also has sticky toffee cupcakes filled with caramel sauce and French custard buttercream as part of its menu for customers.
The shop will also feature a kids’ counter which will include treats such as rocky road for youngsters. The bakery will have a selection of vegan and gluten-free options. The shop will also have a coffee machine available to customers.
The business already makes wedding and birthday cakes and offers cake decorating classes to the public.
Bec Severs, bakery owner, initially set up the business in November 2015 following a previous career in publishing. The bakery business has thrived since and the Keighley site is her first shop.
She said: “I’m really, really excited to be opening.
“There is a real sense community and you really can’t do this kind of thing on your own.
“It’s a giant collaboration. A town like Keighley needs a lift. I really want to be here. I really care about it (Keighley).
“It is a good location right in the heart of the high street. It has really good footfall and is right in the heart of everything.
“All of our cakes are made from scratch. All of our lemon curd and salted caramel is handmade. We make our own French macarons and hardly anyone makes them around here.
“The reason I started the business is because you sometimes get beautiful cakes that are not as nice when you cut into them. The taste of the cake is just as important as how it looks. We use quality ingredients. We use organic milk and organic eggs.
“We make a lot of wedding cakes and birthday cakes. We offer cake decorating classes that are really popular.
“We’re certified carbon neutral, which is one of our values.”
Three Little Birds Bakery will be closed every Sunday and Monday.
It will initially be open to cake bookings every Tuesday and Wednesday between 9.30am and 3.30pm, with no retail counter open on those two days, but the shop’s retail counter will be open every Thursday from 9.30am to 3.30pm, Fridays between 9.30am and 5.30pm and Saturdays from 9.30am and 3.30pm.
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